Ingredients:

• 1 ½ oz. Belle Isle Ruby Red Grapefruit

• 1 ½ oz. Belle Isle Honey Habanero

• 1 cup frozen strawberries

• 1 ½ oz. fresh lime juice

• 2 oz. cream of coconut

• 2 oz pineapple juice

Preparation:

Add Belle Isle Honey Habanero, cream of coconut, pineapple juice, ½ oz. lime juice and enough ice to cover liquid to a blender and blend until smooth. Pour into a hurricane glass and set aside in the freezer.

Wash out blender.

Add Belle Isle Ruby Red Grapefruit, the strawberries, and 1 oz. lime juice to a blender and blend until smooth. Pour into the hurricane glass on top of the strawberry mixture.

Garnish with a strawberry and/or pineapple chunk.